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अमूर्त

Food Poisoning: Mini-review

Sowjanya M and Aliyah M

Food poisoning, also called foodborne illness, this is caused by consuming contaminated food. The common reasons for food poisoning are microorganisms like bacteria, viruses, parasites and toxins produced by these infectious organisms.

जर्नल हाइलाइट्स

Analytical Method Bio Analysis Chemical Analysis Chromatography Method Gas Chromatography Gravimetry High-Performance Liquid Chromatography Liquid Chromatography Method Paper chromatography Pharmaceutical Analysis Research Polarimetry Thin-Layer Chromatography Titration

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Chemical Abstracts Service (CAS)
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The Global Impact Factor (GIF)
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Cosmos IF
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Hamdard University
International Institute of Organised Research (I2OR)
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Geneva Foundation for Medical Education and Research
Secret Search Engine Labs

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